Notre Histoire

The Story Behind Ma Chérie

Bringing the soul of Parisian café culture and intimate French wine bars to historic Abingdon Market Place.

Our Vision

A Hybrid Hospitality Experience

Launched by founder Suni Rasim in August 2024 at 15 Market Place, Ma Chérie was designed from day one to fill a unique niche in Abingdon's hospitality landscape.

“We wanted to create a place that wasn't just another generic coffee shop,” explains Suni. “Ma Chérie is about slow mornings with artisan French pastry and specialty coffee, transitions into relaxed sourdough lunches, and then transforms into a warm, candlelit wine bar at night.”

“No wonder it's fully booked at weekends — Suni Rasim did the right thing when he spotted that Abingdon needed something a bit different.”— Ox In A Box Food Review
Ma Chérie Storefront exterior in Abingdon
1

Authentic Ingredients

From truffle honey and French cheeses to artisan sourdough and organic free-range eggs, every dish is prepared with meticulous care.

2

Curated Wine Cellar

Our wine list focuses on independent French producers, offering crisp Loire whites, velvety Rhône reds, and regional rosés by the glass or bottle.

3

Warm Hospitality

Hospitality is at the heart of everything we do. Whether you stay for ten minutes or three hours, you are welcomed as family.

Experience Ma Chérie Yourself

Join us for breakfast, lunch or an evening wine board in Market Place.